*****SOLD OUT*****

 

NEPENTHE BEER PAIRING DINNER

August 11, 2022  |  6pm–9pm

Join Executive Chef Charlie Wickboldt and Head Brewer Dan Rowe for an elevated

pairing experience. Enjoy curated beer selections with each course including house favorites, limited edition pours, beer cocktails, creative twists, and more.

 

$135   |   Limited seats available

 

THE MENU

 

Beef Wellington Tartare

Beef tenderloin, horseradish, puff pastry, Space Jellyfish mustard

 

Beer Cheese Croquettas

Braised pork shoulder, tofu crema, fermented pepper foam

 

Chilled Octopus Salad

Grilled zucchini, garlic, herbs, kalamata, lemon, tomato oil, pickled red onion

 

Beef & Mushroom Ravioli

Beef tenderloin, pecorino, jus, herby shrooms, sorrel

 

Fermented Tomato & Grilled Watermelon Gazpacho

Lacto-fermented tomatoes, grilled watermelon gazpacho, feta, heirloom cherry tomatoes, basil, jalapeño

 

Pistachio & Herb Crusted Salmon

White bean + green pea puree, asparagus, gremolata

 

Lemon & Vanilla Cheesecake

Creamy and decadent lemon + vanilla cheesecake, terpene-infused berry coulis, berries

 

Please inquire about accommodating dietary restrictions or allergies by emailing us at info@nepenthebrewingco.com prior to purchasing tickets. Gluten-free, vegetarian, and vegan diets cannot be accommodated for this event. Tickets are final sale.

BEER DINNER TICKETS

$135.00Price