TODAY'S SPECIALS

 

SPECIAL WING SAUCE

Thai Peanut Sauce

STEAK SALAD  17

Romaine and baby kale, bell peppers, grilled red onions,

heirloom cherry tomatoes, grilled Peruvian purple potatoes,

 grilled, grass fed Creekstone Bavette steak, Gorgonzola vinaigrette 

SEARED TUNA CLUB  17

Ahi tuna seared rare topped with crispy bacon,

red leaf lettuce, fresh tomato, and lemon-wasabi mayo

stacked on grilled Texas toast

SNACKS

 

HOUSE WINGS

Regular or Boneless  13 

Pound of wings, house pickles, Everything Ranch 

Choose a sauce:

Buffalo, Buffalo Garlic Parm (+$1), Habanero Buffalo, Smoky BBQ,

Honey Sriracha, Honey Old Bay,

Thai Peanut Sauce (SPECIAL) 

GRILLED FLATBREAD  14   (V)

Fresh mozzarella, manchego, shaved parmesan, oyster mushrooms,

& béchamel, topped with fresh herbs and a truffle oil drizzle

Add Pork Belly $3

MAC + CHEESE  9   (V)

Creamy house beer cheese & pepper jack, scallions, smoky BBQ drizzle

Add Fried Chicken $4

CHARRED BRUSSELS  9   (V)

Sauteed brussels sprouts, watermelon radish, yuzu, and tamari,

finished with a sesame gochujang smear

BEER QUESO FUNDIDO  9   (V)

Beer cheese, crumbled chorizo, pico de gallo, house tortilla chips 

Substitute Beyond Chorizo (v) $1

Extra basket of chips $2

DISCO FRIES  10  (V) 

Garage fries, beer cheese, onion gravy

Add Bacon $1

GARAGE FRIES  lg  9 / sm  6  (V)   

STEP 1. Choose your size: Large (2 sauces) / Small (1 sauce)

STEP 2. Choose your sauce(s):  

Spicy Ketchup (vg), Everything Ranch, Sriracha Ranch, 

Gochujang Roasted Garlic Aioli, Porcini Aioli, Old Bay Aioli,

Horseradish Tiger Sauce, Honey Mustard (vg),

Kimchi Aioli, Regular Ketchup (vg)

Extra Sauce: $0.50  |  Sauce Flight $3

ENTREES

FISH + CHIPS  16  

Two crispy Lost Paradigm beer-battered cod filets, garage fries,

Cholula buttermilk tartar sauce

STEAK SALAD  17

Romaine and baby kale, bell peppers, grilled red onions,

heirloom cherry tomatoes, grilled Peruvian purple potatoes,

 grilled, grass fed Creekstone Bavette steak, Gorgonzola vinaigrette

SANDWICHES

All sandwiches served with house pickles.

FRENCH DIP  16

Shaved house pit beef, caramelized onions, and melted manchego

on fresh Cunningham’s bread, served with a side of rich jus

PORK BELLY BANH MI  15  

Beer-braised pork belly, house ginger pork sausage,

crazy delicious house pâté, pickled veggies,

chili-lime mayo, Cunningham's crusty bread

VEGGIE BANH MI  15  (V) 

Marinated crispy tofu, creamy house mushroom pâté,

pickled veggies, cilantro, chili-lime mayo

 

KOREAN CHEESESTEAK  15 

Shaved ribeye, pepper jack, house kimchi, bulgogi sauce, pickled veggies, hoagie

Add:  Fried Onion Rings $1  |  Double Meat $6

 

O’s BURGER  15 

Bacon, fried onion rings, cheddar, lettuce, tomato,

Old Bay aioli, Cunningham's roll (cooked medium temp)

 

DRIVE THRU BURGER  14

Two smash patties, burger sauce, lettuce, cheese, house pickles,

onions, Cunningham’s sesame seed bun

Add:  Bacon $2  |  Fried Onion Rings $1 

 

CRISPY CHICKEN SANDWICH  15 

House pickle-brined fried chicken, arugula, shaved red onion, house pickles,

tomato, beer jam, gochujang roasted garlic aioli, Cunningham’s ciabatta

GRILLED CHEESE  11  (V)  

Cheddar + provolone, Cunningham's bread  

Add:  Bacon $2  |  Pork Belly $3  |  Tomato $0.50

ADD A SIDE:  

Side fries (v) $2.50

House Old Bay Chips (v) $2

SUBSTITUTIONS: 

Beyond Burger (v) $1  

Gluten-free bread $2

DESSERT

TAHARKA BROS. ICE CREAM  6 

2 scoops, choice of Coffee Oreo or Honey Graham
(or go crazy and get one of each!)

COCKTAILS

TRIPLE CITRUS CRUSH  13

Vodka, triple sec, Chinola passion fruit liqueur, 

sauvignon blanc-thyme syrup, orange juice, 

What Did You Do, Ray? float

SOUTHSIDE  12

White rum, fresh mint, lime + lemon juices, club soda

ROKU LIKE A HURRICANE  12

Roku Japanese gin, sweet vermouth, triple sec,

lemon, muddled strawberry and cucumber,

splash of ginger beer

BEER ISLAND PUNCH  12

Dark rum, mezcal, pineapple juice, lemon,

Lord Bones reduction syrup, house Centennial hop grapefruit bitters,

five spice/Centennial hop powder sprinkle

THE MOSÉ  12

Tequila, fresh lemon, simple, rosé wine

THE FERNET & THE FURIOUS  12

Tequila, fernet, chocolate bitters, orange, lime

MINT TEA JULEP  12

Bourbon, green tea infused syrup, lemon bitters, muddled mint & orange

THE MAESTRA  12

Pillion peach white tea-infused Shot Tower gin,

black sesame orgeat, green chartreuse, fresh citrus

Made in partnership with the BSO Marin Festival!

WINE + CIDER

REDS  9

Cabernet Sauvignon

Pinot Noir 

WHITES  9

Sauvignon Blanc

Pinot Grigio

OTHER  9

Rosé

Champagne

GRAFT CIDER  8

Lost Tropic

SHACKSBURY CIDER  7

Dry Cider

Rosé

NON-ALCOHOLIC

KOMBUCHA  6

Wild Bay Ginger Grapefruit Kombucha

Wild Bay Elderberry Kombucha

YERBA MATE  5

Icharo Yerba Mate Tea

Icharo Hibiscus Yerba Mate Tea

BOYLAN SODAS  4

Cane Cola, Ginger Ale, Diet Cola, Root Beer, Birch Beer

CLICK HERE for current beer list

TAPROOM HOURS
Tues-Thur: 5pm-9pm

Fri: 5pm-10pm
Sat: 12pm-10pm

Sun: 12pm-5pm

Online ordering is only available during ordering hours.